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What is the Simon Special Processing Method? What is the Specific Process of Bag Fermentation Coffee Processing?
Whether it's natural processing or washed processing, coffee post-processing was originally just a step to dry coffee beans for convenient storage. However, when people discovered that different processing methods create different flavor variations in coffee, increasingly more processing methods emerged specifically to serve flavor development. For example, now like
2025-07-03 coffee processing bag fermentation Simon method specialty coffee fermentation techniques -
What's Special About Coffee Bean Processing Methods? Anaerobic Fermentation Coffee Processing Sounds So Sophisticated
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Introduction to Anaerobic Coffee Processing. Currently, common traditional coffee processing methods include: fully washed processing (double fermentation and semi-washed are also time-honored methods); fully natural processing; honey processing (originating from Brazil, also called semi-natural processing)
2020-02-23 coffee beans processing special coffee anaerobic fermentation sophisticated -
Colombian Special Process Coffee Beans - What's the Difference Between Rose Valley and Flower Moon Night?
In recent years, special process coffee beans have become popular. Today we are comparing and introducing two coffee beans from Colombia with special processing methods: Rose Valley and Flower Moon Night. So what are their differences? First, let us introduce the basic parameters of these two beans: Rose Valley; Origin: Santander Estate: Large
2025-07-02 Colombia special processing coffee beans rose moon night what difference recent two -
What's the Difference Between Raisin Honey Process and Raisin Natural Process in Special Coffee Processing Methods?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee briefly explains the difference between raisin honey process and raisin natural process in special processing methods. Raisin Honey Process (Costa Rica Canet Estate): Ripe coffee cherries (yellow-pitted Catuai) undergo natural drying for 72 hours, then processed using the washed method
2019-12-17 special processing methods raisin natural process difference professional coffee knowledge -
What Makes Colombia Washed Coffee Beans So Special? What's Unique About Colombia Geisha?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Colombia Coffee Most Colombia coffee is processed using the washed method. Each small farming family has a small specialized processor (Ecomill or Eco-Pulper). Harvested coffee cherries are poured into it, which not only removes the peel and pulp but can also
2020-02-24 Colombia washed coffee beans what magic Geisha unique about -
How to Brew Anaerobic Natural Process Coffee? What's the Coffee from Panama's 90+ Gesha Estate Like? Why is Ninety Plus' Gesha So Famous?
Many friends visiting FrontStreet Coffee's store want to taste some "special" coffee. This could be a special processing method or a special flavor profile. In such cases, FrontStreet Coffee would recommend the 90+ Eleta. Eleta is a Gesha variety from 9
2024-10-30 anaerobic natural panama gesha ninety plus coffee brewing specialty coffee eleta gesha -
Special Coffee Processing Methods: What's the Difference Between Anaerobic and Oxygen-Free Coffee Processing?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Yeast is basically a facultative anaerobic organism. The so-called facultative anaerobic organism means that it can survive in both oxygen and oxygen-free environments. In an oxygen environment, it performs aerobic respiration, while in an oxygen-free environment, it performs fermentation. Fermentation is not
2019-12-09 special coffee processing anaerobic oxygen-free difference what professional knowledge -
What is the principle behind magical filter paper? What are the characteristics of non-woven coffee filter paper? What is non-woven fabric?
Recently, a friend brought a special filter paper for FrontStreet Coffee to review. He mentioned that this is a magical no bypass water filter paper - when we haven't started extracting coffee, no matter what liquid we pour into the filter paper, it won't seep through. Only when coffee grounds are added and hot water comes into contact with the coffee grounds
2025-01-07 magical filter paper non-woven coffee filter paper no bypass water filter paper coffee extraction filter paper principle -
Colombia | What is the Emerald Coffee Variety? The Grading System for Special Selection and Premium Selection Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombia | What is the Emerald Coffee Variety? How are the grades for Special Selection and Premium Selection coffee classified? Colombian Coffee - Originating from Colombia, the roasted coffee beans release a sweet aroma, characterized by a quality profile with pleasant acidity balanced by sweetness and moderate bitterness
2018-10-01 Colombia Emerald Coffee Variety Special Selection Premium Selection Grading Professional -
What Makes Peruvian Coffee Special? What Are the Flavor Characteristics of Peruvian Coffee Beans?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In the coffee world, Peru's cultivation history is actually not long, but Peru is a major producer of specialty coffee, and only 10% of Arabica coffee beans in the world are called specialty coffee. Peru has a unique natural environment: high altitude, plateau climate,
2019-11-15 Peru coffee special coffee beans flavor characteristics what is professional -
What Makes Sumatra Coffee Special? The Connection Between Indonesian Java Coffee Beans and Arabica
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Sumatra and Java Coffee. Sumatra coffee is world-renowned for its unique herbal, woody, and incense-like flavor characteristics. This is partly due to mixed cultivation varieties and local climate conditions. On the other hand, it's also due to a special processing method
2020-02-23 Sumatra coffee what special Indonesia Java coffee beans Arabica origin -
Introduction to Pour-Over Coffee Bean Varieties_What Makes Coffee Varieties Special for Pour-Over Brewing?
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Pour-over coffee, as the most popular and trendy coffee brewing method, has been deeply loved by coffee enthusiasts. However, if you want to brew coffee at home, which type of coffee beans should you choose? What makes coffee varieties suitable for pour-over
2025-08-21 pour-over coffee beans varieties introduction suitable coffee what makes special brewing -
What Makes Ethiopian Coffee Special? What Is the Best Ethiopian Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Ethiopian coffee. Ethiopia is a developing country located in northeastern Africa, but this nation is renowned as a world-famous coffee-producing region. Ethiopia possesses the world's most diverse coffee ecosystem (forest coffee, semi-forest coffee, garden
2019-12-08 Africa Ethiopia coffee special best professional knowledge -
Understanding the Characteristics of Brazilian Coffee Beans: What Makes Brazilian Coffee Special?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee introduces - Brazilian Coffee Characteristics: Brazilian coffee is predominantly Arabica, accounting for about 80% of total production, with the remaining 20% being Robusta varieties. According to the Brazilian Specialty Coffee Association's official website, they cultivate as many as 28 varieties, with Bourbon (including Yellow Bourbon) being the primary cultivation variety.
2019-11-18 Brazil coffee beans characteristics understanding coffee flavor profile what is what special -
Cuban Coffee Bean Roasting Analysis: What Makes Cuban Wild Coffee Beans Special?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) Smoke slowly curls upward, the wisps indistinguishable between coffee or tobacco aroma, the fusion belonging to that nation's special essence. Origin: Cuba. Flavor: Smooth and even mouthfeel, low acidity, light oat sweetness and rich bitterness. Aroma: Distinct black vinegar
2018-07-25 Cuba coffee bean roasting analysis wild special professional coffee knowledge -
Is Blue Mountain Coffee Delicious and What Makes It Special? Understanding the Taste of Blue Mountain Coffee
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Jamaican Blue Mountain Coffee: Jamaican Blue Mountain Coffee is one of the finest coffees in the world, renowned for its exceptional quality and excellent taste. Its special and precious nature is attributed to the unique natural environment of Jamaica's Blue Mountains. The Blue Mountain Range is located in Jamaica.
2020-02-10 Blue Mountain coffee delicious what special taste guide professional coffee beans -
What Makes Geisha Coffee Taste Special? Green Label Geisha Pour-over Flavor Experience Sharing
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Hacienda La Esmeralda Green Label Geisha Pour-over Ratio Sharing. Geisha, a subspecies of coffee belonging to the Arabica species, features intense jasmine aroma, light lemon acidity, roasted sweet potato, bergamot, white grape, and other flavors, making it exceptionally distinctive in taste. In recent years, the specialty coffee industry
2020-01-12 Geisha coffee taste what special green label Geisha pour-over flavor experience sharing -
What Makes the Wine Barrel Processing Method Special? Honduras Masaguara Sherry Will Get You Drunk Even Before Drinking
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Honduras Sherry Introduction. Honduras, neighboring Guatemala, El Salvador, and Nicaragua. Initially, coffee production was in a lukewarm state until the 1975 Brazilian frost disaster. At that time, Brazil was severely affected, with coffee production plummeting sharply, while Honduras seized the opportunity to rise.
2020-03-23 coffee wine barrel processing special Honduras Masaguara Sherry not -
What's the Difference Between Anqing-style Dripper and V60? Will Wooden Drippers Impart Wood Flavors? How to Brew Dark Roast Coffee Beans?
Today while organizing a corner of the store, FrontStreet Coffee discovered a special yet niche dripper. Despite how obscure this might sound, it's absolutely true! This dripper is called the "Anqing-style dripper," crafted by the renowned Yamanaka lacquerware wood workshop from Kaga, Japan. Now FrontStreet Coffee will break down the differences between this unique brewer and more conventional options.
2024-07-19 Anqing-style dripper V60 wooden dripper wood flavor dark roast coffee beans brewing methods FrontStreet Coffee -
What's Special About 90+ Geisha? How Much Does a Cup of Geisha Coffee Cost?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - 90+ Baru Geisha Pour-over Ratio Sharing. The year 2020 has arrived, but reflecting on the development of 90+ Geisha, the 2018 Panama 90+ Estate was destined to be a paradise for Geisha coffee. In this year, on this fertile volcanic soil covered with vast primeval forests, there emerged
2020-01-12 90+ Geisha what's special coffee price cost